Strawberry and cream cookies
Drizzled with melted white chocolate, these delightful cookies are perfect for a special occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Hand mixer
- Sifter
- Measuring cup
- Parchment paper
- Freezer
- Oven
- Baking sheet
- Cooling rack
- Saucepan
- Plastic resealable bag
- Spoon
- Kitchen shears
- Plastic wrap
- Airtight container
Ingredients
- 1 vanilla bean
- 250 grams (8 ounces) butter, softened
- 1 cup (220g) caster (superfine) sugar
- 1 egg
- 2 1/2 cup (375g) plain (all-purpose) flour
- 2 teaspoons strawberry essence
- pink food colouring
- 125 grams (4 ounces) white eating chocolate, chopped coarsely
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