Irresistibly Fluffy Spinach Cheese Puffs You'll Crave Every Day
Delightful spinach cheese puffs melt in your mouth with creamy, savory goodness. These bite-sized treasures will elevate your appetizer game, so click for the f
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.worthpinning.com.
Cooking tools:
- Pastry brush
- Baking sheet
- Parchment paper
- Oven
- Stove
- Skillet
- Mixing bowl
- Whisk
- Spatula
- Spoon
- Fork
- Chef's knife
- Cutting board
Ingredients
- 2 sheets puff pastry
- 2 cups spinach, chopped
- 3 ½ ounces (100 grams) cream cheese, softened
- 1 egg
- 3 cloves garlic, minced
- ½ onion, sliced
- 1 tablespoon parsley, chopped
- 1 teaspoon grated lemon zest
- 1 teaspoon mushroom powder
- ⅛ cup parmesan cheese, grated
- 1 teaspoon butter
- Pinch of salt
- Pinch of black pepper
- Pinch of nutmeg
- 1 egg, beaten (for egg wash)
- 1 tablespoon milk (for egg wash)
- Black sesame seeds (optional, for topping)
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