Fattoush | Diabetes Australia
This heart-friendly fattoush salad is packed with fresh vegetables, tossed in a zesty, lemon dressing and topped with crispy bread.
Ingredients
- 1 tablespoon of extra-virgin olive oil
- 1 wholemeal Lebanese bread, cut into small pieces
- 1 head of lettuce roughly chopped (~10 leaves)
- 2 ripe tomatoes diced
- 3 Lebanese cucumbers quartered
- 1 large bell pepper chopped
- 4 radishes diced
- 2 green onions chopped finely
- 1 cup of fresh parsley
- 1 small red onion finely chopped
- 2 tablespoons of pomegranate seeds
- Pinch of salt
- Pinch of cracked pepper
- 3 tablespoons of lemon juice
- 1 teaspoon of sumac
- ½ teaspoon of fresh mint or dried
- 1 tablespoon of pomegranate molasses
- 2 garlic cloves optional
- 1 tablespoon of olive oil
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