Croque Madame on English Muffins | Cook Smarts

Ingredients

• 4 oz Cheese, gruyere, shredded or thinly sliced (sub Swiss cheese)
• 4 English muffins, halved
• for cooking Foil
• 2 Tbsp Mayonnaise
• 1 Tbsp Mustard, Dijon
• 8 oz Black forest ham, thinly sliced
• 2 Tbsp Oil, cooking
• 4 Eggs
• 1 rib Celery, sliced
• 1 head Lettuce, green leaf, chopped
• 1 Apples, chopped
• 1 Tbsp Vinegar, red or white wine
• 2 tsp Mustard, Dijon
• 1 tsp Honey
• 3 Tbsp Oil, olive