Vodka and honey Snøfrisk cake
Indulge in a Vodka and Honey Snøfrisk® Cake with a crumbly biscuit base, creamy filling, and toasted almonds. Easy to make, perfectly sweetened with honey! #SnøfriskCake
Ingredients
- 12 Servings
- 250 g digestive biscuits
- 100 melted butter
- 1 whole vanilla pod
- 100 g icing sugar
- 4 cl vodka
- 284 ml pot with double cream
- 2 eggs
- 600 g Snøfrisk ® Natural
- Honey and a dash of lemon juice to taste
- Toasted almonds and honey
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