Béarnaise sauce - Cookidoo® – the official Thermomix® recipe platform
Discover the elegance of Béarnaise sauce with this easy Thermomix® recipe. Perfect for 4 portions in just 15 minutes! Try it today and elevate your cooking. Sign up free for more recipes.
Ingredients
- 50 g shallots
- 1 sprig fresh tarragon
- 50 g dry white wine
- 1 tbsp white wine vinegar
- 200 g butter, unsalted
- 4 egg yolks
- 1 tsp salt
- 1 pinch ground black pepper
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