Baked Cherry Tomatoes with Garlic for 4
Baked Cherry Tomatoes with Garlic make a jammy side. Use these roasted cherry tomatoes with garlic for pasta. Includes a temperature chart. Ready in 25 min.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myrecipecritic.com.
Cooking tools:
- Microplane
- Kitchen scale
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 2 pints (500g) cherry tomatoes
- 4 cloves (20g) garlic, minced
- 3 tbsp (45ml) extra-virgin olive oil
- 1/2 tsp (3g) kosher salt
- 1/4 tsp (1g) freshly cracked black pepper
- 2 tbsp (5g) fresh basil leaves, chiffonade
- 1 tsp (2g) lemon zest
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