Tzatziki Sauce - VIGEO
It's always helpful to have a good dip recipe on hand. Plain, raw veggies are just boring, but raw veggies dipped in this tzatziki sauce are amazing!
Ingredients
- 1/2 medium cucumber, unpeeled
- 3/4 cup plain nonfat Greek yogurt
- 1 large garlic clove, minced
- 1 Tablespoon olive oil
- 1 1/2 teaspoon white vinegar
- 1/4 teaspoon salt
- 1/4 teaspoon dried dill
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