Honey Teriyaki Sirloin Tip Kabobs
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Cooking tools:
- Skewer
- Grill
- Cutting board
- Chef's knife
- Mixing bowl
- Measuring cup
- Pepper mill
- Tongs
- Refrigerator
Ingredients
- 3 pounds sirloin tip roast cut into 1 1/2 inch cubes
- 12 cherry tomatoes
- 1 medium green pepper
- 1 medium red pepper
- 12 medium white mushrooms
- 1/2 onion cut in 2 inch squares
- Salt
- fresh cracked pepper
- 6 skewers
- 1/2 cups Sweet Baby Ray's Honey Teriyaki Sauce & Marinade
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