Honey Nut Glazed Brie | Billy Bee

Honey Nut Glazed Brie | Billy Bee

www.clubhouse.ca

Dazzle your guests with your culinary talents. Serve up this honey glazed brie topped with pecans and brandy.

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Ingredients

  • 1/4 cup (50 ml) liquid honey squeeze (billy bee/)
  • 1 tbsp (15 ml) brandy
  • 1/4 cup (50 ml) coarsely chopped pecans
  • 1 package (340 g) brie cheese

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