Foolproof Turkey Gravy | Gold Medal Flour US
Add this recipe to your collection, and you won’t need to worry when it’s your turn to host a turkey-and-gravy dinner!
Ingredients
- 1/4 cup turkey drippings (fat and juices from roasted turkey)
- 1/4 cup Gold Medal™ all-purpose flour
- 2 cups liquid (juices from roasted turkey, broth, water)
- Browning sauce, if desired
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
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