Recipe of the Week: Slow Cooker Chicken Tacos - Balance In Motion
Not much beats tacos. They're easy to make, fun to eat, versatile and delicious. I first came across this slow cooker taco recipe a few years ago, and it
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Ingredients
- 1 jar or container of your favourite salsa
- 4 boneless skinless chicken breasts Organic or free range with no added antibiotics or hormones
- 1 can of black beans (I like Eden Organic's)
- 1 tablespoon of chili powder
- 1 tablespoon of garlic powder
- 1 teaspoon of ground cumin
- 1 cup frozen peas
- 1 cup frozen organic corn
- 1/2 cup cashews (if you don't have a high speed blender then soak your cashews in warm water for an hour)
- 1/2 cup water
- 1/2 bunch cilantro leaves (some stems are okay)
- 1 lime, juiced
- sea salt to taste
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