Choco Mint Baileys - Homemade Chocolate Biscuits - Taste Of Savor
Crunchy biscuits with a chocolate-mint ganache and a touch of Baileys. A creative twist on the classic snack with a smooth finish.
Ingredients
- 225 g unsalted butter, softened.
- 300 g granulated sugar.
- 1 whole egg.
- 1 egg yolk.
- 1 teaspoon vanilla extract.
- 500 g all-purpose flour.
- 1 tablespoon baking powder.
- 1/2 teaspoon salt.
- 120 ml Baileys Irish Cream liqueur.
- 170 g chopped dark chocolate.
- 120 ml heavy cream.
- 1/2 teaspoon peppermint extract.
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