Double Chocolate Palmiers - Puff Pastry
Elegant Double Chocolate Palmiers made from sweetened puff pastry, baked golden and dipped in melted chocolate—perfect for holiday tables (Serves 18). Easy & impressive!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.puffpastry.com.
Ingredients
- 1 egg
- 1 tablespoon water
- 1/2 cup sugar
- 1/4 cup unsweetened cocoa powder
- 1 package (17.3 ounces) Pepperidge Farm® Puff Pastry Sheets (2 sheets), thawed
- 1 package (12 ounces) semi-sweet chocolate morsels (about 1 1/2 cups)
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