"Mother's" Black Chocolate Cake | Just A Pinch Recipes
My mom regularly made this cake... it is moist, chocolately, and very easy. You can frost if you like, but it doesn't really need more than a dusting of powdere
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 cup(s) vegetable oil
- 1 cup(s) buttermilk
- 2 eggs
- 1 cup(s) boiling water
- 1 teaspoon(s) vanilla
- 2 cup(s) flour
- 2 cup(s) sugar
- 1/2 cup(s) cocoa, unsweetened
- 1 tablespoon(s) baking soda
- 1/4 teaspoon(s) salt
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