Old-Fashioned Donuts Recipe
Classic old-fashioned donuts with a crispy exterior and a soft, fluffy interior. Perfectly sweet and spiced with a hint of nutmeg.
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Cooking tools:
- Deep fryer
- Deep-fry thermometer
- Rolling pin
- Donut cutter
- Mixing bowl
- Whisk
- Refrigerator
- Stove
- Pot
- Slotted spoon
- Spoon
- Paper towel
Ingredients
- 3 1/2 cups All-purpose flour
- 1 cup Granulated sugar
- 1 tablespoon Baking powder
- 1 teaspoon Salt
- 1/2 teaspoon Ground nutmeg
- 1/4 cup, melted Unsalted butter
- 2 large Eggs
- 3/4 cup Buttermilk
- 1 teaspoon Vanilla extract
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