Pork Chops with Cherry Peppers – OliveU
Ingredients Instructions - Prep: Chop the onions and garlic. Cut up the cherry peppers and remove the seeds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oliveufishkill.com.
Ingredients
- 3 or 4 Pork Chops
- 4 Cherry Peppers (Hot or Sweet)
- 4 Cloves of Garlic
- 3 tbs Sicilian Blend EVOO
- 1/4 cup 25 Star Dark Balsamic
- 1/2 cup Vinegar (from the pepper jar)
- Salt and pepper to taste
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