Risotto with Paliria Greek Island Chickpeas - Paliria

Ingredients

• 1 package of 280g Paliria Greek Island chickpeas
• 1 spring onion finely chopped
• 2 tablespoons olive oil
• 100 g yellow rice
• 250 ml. vegetable broth
• Juice from 1 lemon
• 2 tablespoons chopped dill
• Salt & pepper