Chocolate Hazelnut Milkshake –

Ingredients

• 300 g chocolate ice cream
• 120 ml whole milk
• 73.9g hazelnut spread
• 1 1/2 cups chocolate ice cream
• 1/2 cup whole milk
• 1/4 cup hazelnut spread
• Step 1 Place ice cream in an empty CREAMi™ pint.
• Step 2 Use a spoon to create a 1 ½-inch (3.75 cm) wide hole that reaches the bottom of the pint. Add the remaining ingredients to the hole.
• Step 4 Select MILKSHAKE.
• Step 5 When processing is complete, remove milkshake from pint and serve immediately.