Spicy BBQ Meatball Bowls | Heinen's Grocery Store

Ingredients

• 1 large English cucumber, very thinly sliced or shaved
• ½ tsp. sea salt
• 1 Tbsp. rice wine vinegar
• 1 tsp. toasted sesame oil
• ½ cup green onions, thinly sliced
• 1 package of Ian's Gluten-Free Chicken Meatballs
• ⅓ cup reduced sodium tamari
• 3 Tbsp. brown sugar
• 1 Tbsp. chili paste, like sambal oelek
• 2 tsp. toasted sesame oil
• 1 tsp. garlic powder
• ½ tsp. ground ginger
• ¼ cup water
• 1 Tbsp. cornstarch
• 2-3 cups cooked brown rice