Green apple salad - Good Food Middle East
Whisk garlic, chilli, and fish sauce; fry crispy shallots; toss with apples and tomatoes for a fresh, spicy salad.
Ingredients
- 2 shallots, finely sliced
- 1 tbsp vegetable oil
- 5 sharp green apples, such as Granny Smiths, cored and cut into thin strips
- 1 tbsp lime juice
- 6 cherry tomatoes, cut into quarters
- 2 tbsp dry roasted peanuts, crushed
- handful coriander leaves, chopped
- 1 garlic clove, finely chopped
- 1 red chilli, seeded and finely chopped
- 1 tsp sugar
- 1 tbsp fish sauce
- juice 2 limes
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