Doughnut Muffins
Doughnuts can be tricky to make at home. But muffins are super-easy. So naturally, we've combined the best of both baked goods to bring you--drumroll, please--doughnut muffins. Yes, they taste as...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Cooking tools:
- Stand mixer
- Muffin tin
- Oven
- Mixing bowl
- Whisk
- Toothpick
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- Doughnut Muffins
- 1½ sticks unsalted butter, at room temperature
- 1 cup granulated sugar
- 2 eggs
- 1 teaspoon pure vanilla extract
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- ¼ teaspoon baking soda
- ¾ teaspoon salt
- ½ teaspoon nutmeg
- 1¼ cups buttermilk
- 1 cup sugar
- 1 ½ tablespoons cinnamon
- 2 sticks unsalted butter, melted
- 1 cup confectioners' sugar
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