Best Homemade Tartare Sauce Recipe
This easy Tartare sauce is flavoured with pickles, capers, onion, dill and lemon, tastes better than ANYTHING you can buy at the store and perfect to make ahead
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Airtight container
- Refrigerator
Ingredients
- 375 g whole-egg mayonnaise
- 1 tbsp gherkins (dill pickles), finely diced
- 1 tbsp capers, finely diced
- 1 tbsp finely diced red onion
- 1 tbsp finely chopped fresh dill or fresh parsley if preferred
- 1 tbsp fresh lemon juice
- ½ tsp sea salt flakes
- ½ tsp freshly cracked black pepper
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