Linguine with Arugula, Pesto and Tomatoes | Mutti Recipe
Linguine with Arugula, Pesto and Tomatoes: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 28 oz Mutti® Peeled Tomatoes
- 2 cloves garlic
- 3 Tbsp extra virgin olive oil
- salt
- 14 oz linguine
- 4 oz fresh arugula
- 0.7 oz blanched and roasted almonds
- 0.7 oz grated Grana Padano cheese
- 0.9 oz Grana Padano cheese flakes
- 1/2 clove garlic
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