Neyyappam - Tasty Circle
Neyyappam is a sweet snack, originally from the South Indian state of Kerala. Here is the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastycircle.com.
Ingredients
- Raw rice (പച്ചരി - 1 Cup)
- All purpose flour (മൈദ - ¼ Cup)
- Crushed Jaggery (ശര്ക്കര പൊടിച്ചത് – ½ Cup)
- Ripe banana (പഴം / Palayamkodan - 1 No)
- Cardamom powder (ഏലക്ക പൊടിച്ചത് – ¼ Tea spoon)
- Dry ginger powder (ചുക്ക് പൊടിച്ചത് - 1 Tea spoon (optional))
- Black sesame seeds (എള്ള് - 1 Tea Spoon (optional))
- Thinly sliced coconut (തേങ്ങാക്കൊത്ത് - 2 Table spoon (optional))
- Ghee (നെയ്യ് - 2 Table spoons)
- Cooking oil (എണ്ണ - For deep frying)
- Salt (ഉപ്പ് - 1 Pinch)
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