Pineapple Drop Cookies - Upper Arlington Public Library
Ingredients
- 1/8 teaspoon salt
- 1/2 teaspoon baking soda
- 2 teaspoon baking powder
- 3 cup flour
- 2 cup light brown sugar
- 1/2 cup shortening
- 1/2 cup margarine (divided)
- 2 eggs
- 1 teaspoon vanilla
- 1 cup crushed pineapple, lightly drained (with extra juice reserved)
- 1 1/2 cup powdered sugar
- 1/2 teaspoon vanilla
- 1 Reserved pineapple juice
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