THE BEST BBQ JACKFRUIT FAJITAS! – Coconut Merchant

Ingredients

• 1 can tinned tomatoes
• 1 1/2 tbsp tomato paste
• 3 tbsp Organic Coconut Vinegar
• 4 tbsp Organic Coconut Sugar
• 4 tbsp Organic Coconut Honey (or syrup!)
• 1 tbsp Worcestershire Sauce (we use the vegan version!)
• 1 tsp english mustard
• 1 1/2 tsp smoke paprika
• 1/2 tsp ground black pepper
• 2 cans Organic Young Green Jackfruit in Brine
• Tortilla wraps (feel free to choose your preferred kind! If gluten free, feel free to go for GF ones as this recipe is GF friendly!)
• 1 can black beans
• 1 tbsp Organic Coconut Oil
• 2 large peppers (we’ve used yellow and orange!)
• 2 medium tomatoes
• 1 large avocado
• 1 handful fresh parsley
• 1 tsp garlic powder
• 1 lime
• Salt & pepper to taste