Tomato Doughnuts - Pankobunny

Ingredients

• 1 tsp baking soda
• 1 284 ml can of tomato soup
• 1 cup sugar
• ½ cup unsalted butter (room temperature)
• 2 cups all-purpose flour
• 2 tsp baking powder
• 1 tsp cinnamon
• 1 tsp nutmeg
• ½ tsp cloves
• 1 ½ cups confectioner’s sugar
• 4 tbsp milk
• any kind of white frosting/buttercream (I used royal icing, dyed green)