Ripped Recipes - Peanut Butter Chocolate Protein Cake

Name: Ripped Recipes - Peanut Butter Chocolate Protein Cake
Ingredients: 3/4 serving (serving = 1 cup) Fage Total 0% Greek Yogurt; 2 2/3 serving (serving = 3 tbsp) Crystal Farms All Whites 100% Liquid Egg Whites; 1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting); 3 tbsp Cocoa Powder (Unsweetened); 1 serving (serving = 1/4 cup) Walden Farms Calorie Free Pancake Syrup; 1/3 serving (serving = 1 tbsp) Bob's Red Mill Xanthan Gum; 1 serving (serving = 1/2 cup) Great Value Unsweetened Apple Sauce; 1 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour; 3/4 serving (serving = 1/4 cup) Trader Joe's Peanut Flour Defatted; 3 serving (serving = 1 tbsp) LifeSource Foods Oat Fiber 500; 1 1/3 serving (serving = 1 scoop) MusclePharm Casein

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Ingredients

3/4 serving (serving = 1 cup) Fage Total 0% Greek Yogurt
2 2/3 serving (serving = 3 tbsp) Crystal Farms All Whites 100% Liquid Egg Whites
1 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
3 tbsp Cocoa Powder (Unsweetened)
1 serving (serving = 1/4 cup) Walden Farms Calorie Free Pancake Syrup
1/3 serving (serving = 1 tbsp) Bob's Red Mill Xanthan Gum
1 serving (serving = 1/2 cup) Great Value Unsweetened Apple Sauce
1 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
3/4 serving (serving = 1/4 cup) Trader Joe's Peanut Flour Defatted
3 serving (serving = 1 tbsp) LifeSource Foods Oat Fiber 500
1 1/3 serving (serving = 1 scoop) MusclePharm Casein