Baked Pumpkin Donuts

Baked Pumpkin Donuts

recipetweets.com

Baked Pumpkin Donuts with pumpkin puree, warm spices, and brown sugar icing that sets. A no-fry fall donut pan recipe.

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Cooking tools:

  • Donut pan
  • Piping bag
  • Sifter
  • Oven
  • Stove
  • Mixing bowl
  • Whisk
  • Spatula
  • Cooling rack
  • Baking sheet
  • Saucepan
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons ground cinnamon
  • 1 teaspoon store-bought or homemade pumpkin pie spice
  • 1/2 cup vegetable oil
  • 3/4 cup packed light or dark brown sugar
  • 2 large eggs, at room temperature
  • 1 cup pumpkin puree
  • 1/3 cup milk
  • 1 teaspoon pure vanilla extract
  • 1 Tablespoon unsalted butter
  • 1 1/2 cups sifted confectioners sugar
  • pinch of salt, to taste

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