Tasty, Easy to Make Lamington Slice | Bulk Nutrients Blog
Indulge in classic Australian flavours with our Lamington Slice. It's moist, sweet, easy to make and has no added sugar! Plus, it's packed with protein.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bulknutrients.com.au.
Ingredients
- 3 scoops Protein Matrix+ in Cookies and Cream
- 150g almond meal
- 40ml reduced sugar maple syrup
- 40g coconut flour
- 1 teaspoon vanilla essence
- 1/4 cup water or milk
- 1/4 cup butter of choice – organic, coconut, nut etc.
- 2 scoops WPI or WPC in Vanilla
- 140g cashews – soaked and drained
- 140g smooth lite ricotta
- 150g lite coconut cream – chilled
- 1 teaspoon of zero/low-calorie sweetener
- 300g thawed raspberries
- 2 teaspoons gelatine – dissolved in 1 tablespoon boiling water
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