Thermomix recipe: Banana Cream Pudding with Burnt…
The best banana dessert around, super quick and easy, and a crowd pleaser, if you have ever visited Magnolia Bakery!
Keywords
- pudding
- banana
- thermomix
- induction
- caramel
- burnt caramel
- salt
- cream
- vanilla
- recipe
- gluten free
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Cooking tools:
- Blender
- Food processor
- Parchment paper
- Airtight container
- Spatula
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Refrigerator
- Glass
Ingredients
- 300 Grams whole milk
- 2 Tablespoons vanilla bean paste
- 100 Grams raw caster sugar
- 40 Grams cornflour or cornstarch
- 2-3 bananas, (approx 150g)
- 2 eggs
- 400 Milliliters cream
- 1 Tablespoon butter
- 1/2 banana per serving
- 2-3 Tablespoons brown sugar
- Pinches pink salt flakes
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