Hot Bourbon Apple Cider Recipe - Sweet & Saucy
This Hot Bourbon Apple Cider is warm, aromatic, and deeply comforting—infused with cinnamon, cardamom, cloves, citrus, and bay, then finished with smooth bourbo
Ingredients
- 0.5 gallon apple cider
- 5 whole cinnamon sticks (or 3-4 teaspoons ground cinnamon)
- 10 whole cardamom pods, crushed (or 2 teaspoons ground cardamom)
- 10 whole cloves (or ½-1 teaspoon ground cloves)
- 2 whole bay leaves
- 1 whole orange, zested and juiced
- 1 to 2 cups water
- 1 bottle 24-ounce bourbon
- dried orange slices
- star anise or cinnamon sticks (for garnish)
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