Salted Fish Pork Belly - Cookidoo® – the official Thermomix® recipe platform
Savor the flavor of Salted Fish Pork Belly, cooked to perfection with ginger, garlic, and soy sauce in just 30 minutes! Sign up for Cookidoo® to access this recipe and over 100,000 more.
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Ingredients
- 30 g fresh ginger
- 3 garlic cloves
- 10 g shallots
- 20 g cooking oil
- 5 dried chillies
- 350 g pork belly, skinless
- 20 g light soy sauce
- 1 tsp dark soy sauce
- 1 tsp Chinese rice wine (Shaoxing Hua Tiao)
- 1 pinch white pepper powder
- 20 g salted fish
- 50 g onions
- 2 sprigs spring onions
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