Coconut White Chocolate Chip Cookies Recipe | Samsung Food App
Chewy, rich cookies with crispy edges have a bright tropical flavor that's just right for summer snacking. These freeze well baked or unbaked.
Ingredients
- 1 2/3 cups all-purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup butter (room temperature)
- 3/4 cup packed brown sugar
- 1/3 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 2 cups white chocolate chips
- 1 cup flaked (sweetened coconut, toasted)
- 1 cup chopped (toasted pecans)
- 1/2 cup chopped (dried pineapple)
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