Slow Cooker Ribs | Recipe Cart

Name: Slow Cooker Ribs | Recipe Cart
Ingredients: 2 tablespoons packed light or dark brown sugar; 1 tablespoon smoked or regular paprika, or a combination; 1 tablespoon kosher salt; 1 1/2 teaspoons garlic powder; 3/4 teaspoon coarsely ground black pepper; 2 racks baby back pork ribs (3 1/2 to 5 1/2 pounds total); 1/2 cup water; 1/2 cup store-bought or homemade tomato-based barbecue sauce, plus more for serving

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Slow Cooker Ribs with a homemade spice rub for tender, flavorful results in just a few steps. Perfect for weekend meals!

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Cooking tools:

Slow cooker
Grill
Oven
Baking sheet
Aluminum foil
Mixing bowl
Chef's knife
Paper towel
Measuring spoon
Measuring cup
Pepper mill

Ingredients

2 tablespoons packed light or dark brown sugar
1 tablespoon smoked or regular paprika, or a combination
1 tablespoon kosher salt
1 1/2 teaspoons garlic powder
3/4 teaspoon coarsely ground black pepper
2 racks baby back pork ribs (3 1/2 to 5 1/2 pounds total)
1/2 cup water
1/2 cup store-bought or homemade tomato-based barbecue sauce, plus more for serving