Easy Homemade Veggie Pizza
Create your own homemade vegetarian pizza with this Bay's Kitchen recipe. Perfect for a fun & flavourful meal at home - it's ready to eat in just 25 minutes!
Ingredients
- ½ Jar Bay’s Kitchen Tomato & Basil Sauce
- 1 Gluten free pizza base (shop-bought or homemade)
- 4 Tender stem broccoli
- 85g Sliced red pepper
- 1 Asparagus spear
- 1 Small sliced courgette
- 30g Mozzarella (or plant-based alternative)
- Fresh Basil for garnish
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