Grilled Avocado With Quinoa Salad Recipe
This recipe is a great way we use fresh California avocados at George's At The Cove, especially since they're in season right now. Grilling avocados is something people don’t usually think of, but...
Ingredients
- 3 ripe California avocados
- 1/4 cup extra-virgin olive oil plus 1 tablespoon
- 1/2 cup quinoa
- 1/3 cup diced tomatoes or sliced cherry tomatoes
- 1/3 cup cucumber
- 1/4 cup orange segments
- 1/4 cup Italian parsley leaves
- 1/4 cup fresh mint leaves
- 1 clove garlic
- 2 tablespoons lemon juice
- 1 tablespoon champagne vinegar
- Salt and freshly ground black pepper
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