Hot Cheesy Clam Dip Recipe
Best Hot Cheesy Clam Dip Recipe: Creamy mozzarella and cream cheese meeting up with fresh clams in a hot dip no less. An amazing appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at themom100.com.
Cooking tools:
- Oven
- Baking pan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Colander
- Spoon
- Spatula
Ingredients
- 1 cup shredded mozzarella
- 1 cup thinly sliced scallions (white and green parts)
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Cajun spice blend
- 1 8-ounce package cream cheese (softened)
- ½ teaspoon kosher salt (or to taste)
- 1 pint chopped fresh clams (drained and 1/4 cup juice reserved)
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