Recipe for Pressed Salad | WARREN KING

Ingredients

• 1 cup Lettuce (iceberg or leaf), washed and thinly sliced
• ¼ cup celery, thinly sliced
• ¼ cup red onion, sliced thin
• ¼ cup red radish, sliced into thin rounds
• ½ tsp sea salt
• brown rice vinegar (to taste)
• ¼ cup cucumber, sliced on a diagonal and then into matchsticks