Recipes • NZ Vegetarian Society
Discover a moist, sweet, and spicy Ginger Loaf with Maple Walnut Butter—perfect for vegetarians and vegans. Enjoy it fresh or even better the next day!
Ingredients
- 1 cup wholemeal flour
- 1 cup plain flour
- 2 tsp baking powder
- 1 tsp baking soda
- small pinch of salt
- 1 Tbs heaped ground ginger
- 1 tsp mixed spice
- 1 tsp cinnamon
- ½ cup rice bran oil
- 1 cup maple syrup
- 2 Tbs molasses
- 2 Tbs coconut syrup
- 1 cup soy milk
- 1 Tbs apple cider vinegar
- 1 tsp vanilla extract
More Like This
Gingerbread loaf | MummyPages.ie
mummypages.ie
Vegan Gingerbread Loaf | Fitat60.com
fitat60.com
Vegan Gingerbread Loaf by Riri's Recipes - FoodSocial
foodsocial.io
Vegan Gluten-Free Gingerbread Loaf - HealthyGirl Kitchen
healthygirlkitchen.com
Gluten Free Gingerbread Loaf | Foodtalk
foodtalkdaily.com
Gluten-Free Gingerbread Loaf | Rily · Good Recipes
rily.co
Gingerbread Loaf Recipe | Give Me Cookie
givemecookie.com
The Best Gingerbread Loaf Recipe for the Holidays
tasteofhome.com