Peanut Butter Biscuits –

Name: Peanut Butter Biscuits –
Ingredients: Butter, for greasing; 180g peanut butter (crunchy or smooth); 155g light soft brown sugar; 1 medium egg; 6oz peanut butter (crunchy or smooth); 5oz light soft brown sugar; Step 1 Preheat oven to 180°C/Fan 160°C.; Step 2 Grease the Ninja Foodi Zerostick Medium Baking Tray with butter.; Step 3 In a medium bowl, add the peanut butter, sugar and egg and mix until well combined.; Step 5 Bake for 8 to 10 minutes. Cooking is complete when the biscuits are golden and soft to the touch.; Step 6 Allow the biscuits to cool on tray for 5 minutes before transferring to a wire rack to completely cool.

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TIP: Great for kids baking.

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Ingredients

Butter, for greasing
180g peanut butter (crunchy or smooth)
155g light soft brown sugar
1 medium egg
6oz peanut butter (crunchy or smooth)
5oz light soft brown sugar
Step 1 Preheat oven to 180°C/Fan 160°C.
Step 2 Grease the Ninja Foodi Zerostick Medium Baking Tray with butter.
Step 3 In a medium bowl, add the peanut butter, sugar and egg and mix until well combined.
Step 5 Bake for 8 to 10 minutes. Cooking is complete when the biscuits are golden and soft to the touch.
Step 6 Allow the biscuits to cool on tray for 5 minutes before transferring to a wire rack to completely cool.