Asian smoked salmon, mango and raspberry salad | TASTE
Asian smoked salad with cubes of lightly smoked salmon, sweet mango and tart raspberries. Drizzled with a tangy soy-wasabu dressing. Packed with flavour dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 1 lightly smoked fillet of salmon, skinned and cut into large cubes
- 2 medium mangoes, peeled and cubed
- 1 cup raspberries
- 1 shallot, finely chopped
- 3 fresh chillies, chopped
- For the soya dressing, whisk together:
- 1/2 cup soya sauce
- 2 T olive oil
- juice of 1 lemon
- 1 clove garlic, finely chopped
- 1 t wasabi sauce
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