Pesto and Cheese Pizza Recipe - BettyCrocker.com
This is what we call a painless pizza! A favorite for sharing, and even better not to. Make your very own Italian-inspired creation from the comfort of your own home, quick and
Ingredients
- 3 cups Original Bisquick™ mix
- 2/3 cup very hot water
- 2 tablespoons olive or vegetable oil
- 4 sticks (1 oz each) mozzarella string cheese, cut in half lengthwise
- 1/3 cup refrigerated basil pesto (from 7-oz container)
- 1 bag (7 oz) shredded mozzarella cheese with sun-dried tomatoes and basil or plain mozzarella cheese (1 3/4 cups)
- 1 1/2 cups 1/8-inch strips yellow, red and green bell peppers
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