Anchovy Pasta with Avocado Recipe

Anchovy Pasta with Avocado Recipe

www.womanandhomemagazine.co.za

This anchovy pasta with avocado recipe is the perfect choice for a fuss-free mid week meal that takes no time to prepare, but really hits the spot.

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View full recipe on www.womanandhomemagazine.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womanandhomemagazine.co.za.

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Cooking tools:

  • Pot
  • Colander
  • Mixing bowl
  • Chef's knife
  • Cutting board
  • Airtight container

Ingredients

  • 400g orecchiette pasta (or pasta of your choice)
  • 4tbsp extra virgin olive oil
  • 2 avocados, peeled, de-stoned and chopped
  • 200g cherry tomatoes, halved
  • Zest and juice of 1 large lemon
  • 1 can anchovies in olive oil, drained
  • Freshly grated Parmesan and fresh basil leaves, to serve

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