Cold Smoked Salmon Brunch Bagels Recipe | Regal USA
Quick and easy - Cold Smoked Salmon Brunch Bagels Recipe From Regal Salmon USA.
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Cooking tools:
- Mandoline
- Peeler
- Kitchen scale
- Toaster
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Plate
Ingredients
- 2x 3.5 oz of Regal Cold Smoked Salmon
- 4 bagels, halved horizontally
- 2/3 cup cream cheese
- 1 Tbsp chives, finely chopped
- 1 small telegraph cucumber
- 1 small red onion
- 2 Tbsp capers
- 1 1/2 oz of baby rocket, optional
- 4 lemon wedges, to serve
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