CHOCOLATE BISCUITS
CHOCOLATE BISCUITS - 250 g salted butter - 1 cup sugar (brown or white) - 2 eggs - 1 teaspoon vanilla essence - ¼ cup of cooking oil - 4 tablespoons cocoa
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Ingredients
- 250 g salted butter
- 1 cup sugar (brown or white)
- 2 eggs
- 1 teaspoon vanilla essence
- ¼ cup of cooking oil
- 4 tablespoons cocoa powder
- 2 cups coconut
- 3 cups sifted cake flour
- melted chocolate for decorations
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