Olivier Soup | I've Been Cooking

Olivier Soup | I've Been Cooking

ivebeen.cooking

Olivier Soup is a rich and creamy Eastern European-inspired dish, blending the hearty flavors of chicken, vegetables, and tangy pickles with a smooth mayonnaise base, perfect for a filling lunch or...

Keywords

  • Olivier Soup
  • recipes
  • cooking
  • food
  • culinary
  • homemade
  • cuisine
View Original

Share this recipe:

Ingredients

  • Potatoes - 3 medium, peeled and diced
  • Carrots - 2 large, peeled and chopped
  • Peas - 1 cup
  • Chicken Breast - 1 pound, cooked and shredded
  • Pickles - 1/2 cup, diced
  • Mayonnaise - 1 cup
  • Sour Cream - 1/2 cup
  • Chicken Broth - 4 cups
  • Eggs - 3, hard-boiled and chopped
  • Salt and Pepper to taste
  • Fresh Dill - 1 tablespoon, chopped

More Like This