Chicken Liver and Raclette Cheese Salad, Grapefruit Dressing | Canadian Goodness
This is the Chicken Liver and Raclette Cheese Salad, Grapefruit Dressing recipe.
Ingredients
- 16 chicken livers
- 4 slices of Canadian Raclette cheese
- 10 oz (300 g) lamb's lettuce
- 7 oz (200 g) oak leaf lettuce
- 1 head of radicchio
- 2 tbsp (30 mL) olive oil
- Few basil leaves
- 4 quail eggs
- A few nasturtiam flowers and/or pansies to garnish
- Grapefruit Dressing
- 3 tbsp (45 mL) grapefruit juice
- 3 tbsp (45 mL) olive oil
- Juice from half a lemon
- 1 tsp (5 mL) chopped fresh herbs
- Salt and pepper to taste
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