Oven-Baked Honey Garlic Chicken Wings with Buttery Rice
Juicy chicken wings glazed with sticky honey garlic BBQ sauce, oven-baked until crispy and served over fluffy buttered rice. Ready in just over an hour.
Ingredients
- 1.5 lbs chicken wings, separated at joints, tips removed
- 1 tablespoon olive oil
- 0.5 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 teaspoon smoked paprika
- 0.33 cup honey
- 0.25 cup BBQ sauce
- 3 tablespoons soy sauce
- 4 garlic cloves, minced
- 1 tablespoon unsalted butter
- 1 teaspoon apple cider vinegar
- 0.5 teaspoon chili flakes
- 1 cup long-grain white rice
- 2 cups chicken broth
- 2 tablespoons unsalted butter
- 2 tablespoons fresh parsley, chopped
- 2 green onions, thinly sliced
- 1 tablespoon toasted sesame seeds
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